G.B. Pant University, Pantnagar, Uttarakhand Recruitment 2025

G.B. Pant University, Pantnagar, Uttarakhand has announced a new job vacancy for the post of Senior Research Fellow (SRF). This is an excellent career opportunity for job seekers. Check the eligibility, salary details, and vacancy information. Don’t miss this chance—apply now for the latest recruitment!

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Location

Pantnagar, Uttarakhand

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Deadline

30th November

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Published

20th November 2025

📋Partner Notification

Govind Ballabh Pant University of Agriculture & Technology, Pantnagar

Department of Food Science & Technology – Senior Research Fellowship Recruitment

This official job advertisement invites eligible candidates to apply for the position of Senior Research Fellow (SRF) under the Department of Food Science & Technology at G.B. Pant University of Agriculture & Technology, Pantnagar. The project is funded by M/s Tropical Agrosystem (I) Pvt. Ltd., Chennai. All details regarding project name, salary, eligibility, interview schedule, application process, and other essential instructions are provided below.

Organization Details

Organization Name	Govind Ballabh Pant University of Agriculture & Technology, Pantnagar
Department	Department of Food Science & Technology
City	Pantnagar
State	Uttarakhand
Country	India
Postal Code	263145
Street Address	Department of Food Science & Technology, G.B. Pant University of Agriculture & Technology, Pantnagar – 263145

Project and Fellowship Details

Designation	Senior Research Fellow (SRF)
Name of the Project	Bioefficacy Testing of 0.014% 1-methylcyclopropene (Smart Fresh Inbox Sachet) on guava and plum as postharvest treatment under Indian Conditions
Project Code	2576
Principal Investigator	Dr. S. K. Sharma, Professor
Category of Fellowship	UR (Unreserved)
Funding Agency	M/s Tropical Agrosystem (I) Pvt. Ltd., Chennai
Number of Fellowship Positions	One (1)
Duration of Fellowship	Six Months (Extendable as per project requirements)
Emoluments (Salary)	Rs. 31,000/- per month

Eligibility Criteria

Essential Qualification

M.Sc. degree in Food Technology

Experience Required

Working knowledge of handling and application of 1-MCP on fresh fruits and vegetables.

Important Dates

Last Date for Receiving Application	30.11.2025
Date and Time of Interview	01.12.2025 at 11:00 AM onwards

Application Process

Candidates must submit their applications directly to the Principal Investigator strictly through email. Applications submitted through any other mode will not be accepted. Applicants must attach attested copies of all educational certificates, degrees, testimonials, and published research papers with the application. Original documents must be produced at the time of the interview.

Important Instructions

Application should be sent to the Principal Investigator by email only.
No separate interview letter will be issued for this purpose.
No TA/DA will be paid for appearing in the interview.
Engagement will be for six months, extendable based on project requirements.
Attested copies of all certificates, degrees, testimonials, and papers must be enclosed.
Original documents should be produced at the time of interview.
No interim correspondence will be entertained.

Contact Information

Principal Investigator Email	sksharma.afs@gbpuat.ac.in
Departmental Address	Department of Food Science & Technology, College of Agriculture, G.B. Pant University of Agriculture & Technology, Pantnagar – 263145, Uttarakhand

Additional Notes

Copy of the notification has been sent to the Notice Board of the concerned College and Department.
Copies have also been forwarded to the Dean, DES, Director Administration & Monitoring, Director Training & Placement.
Officer In-charge for University Website has been requested to upload the notification.
Officer Incharge SC/ST Cell has been informed.
University Library and PS to VC have also received the copy for record and reference.